All of our beef is hung on the bone for at least 21 days. Aberdeen Angus can only be described as the ultimate choice.

Rib of beef
Rolled rib
Rolled Sirloin
Topside
Rolled Brisket

Steaks
Rib eye
Sirloin
Fillet
T-Bone
Rump

Homemade beef burgers
Braising steak
Lean mince

Homemade Steak Pies