Fulmer Fields Farm gerrards cross beef lamb pork farm shop homemade pies


	The farm shop will be open on Saturday 23rd August 9am- 4pm. There will be fresh beef, pork, lamb and chickens. This month fresh homemade beefburgers will be available together with a complete selection of our homemade pies. Our speciality sausage this month is Toulouse sausage. Should you like to place an order with us, click here. We look forward to meeting you all again this month. Kind regards Nigel and Jane

Fulmerfields is a family run farm located within south Buckinghamshire. We pride ourselves on the quality of meat we can offer.

Our livestock are free range with plenty of “room to roam”. This produces the traditional flavour in our beef pork and lamb.


	We farm without the use of growth promoters or routine antibiotics. All our livestock are raised on the farm. Today, it is imperative that the history of each animal is known. It is slaughtered and butchered at a local abattoir with the exception of all poultry where slaughtering takes place on the farm. This helps to reduce “food miles” and ensures that our produce reaches you in peak condition.